What are the most common choking hazards for babies and how do I prevent choking?

Choking is the leading cause of injury death in children under 1 year. Common hazards include: grapes, hot dogs, popcorn, nuts, hard candy, raw carrots, coins, button batteries, small toy parts, and balloons. Cut round foods into quarters lengthwise. Always supervise eating — never let a baby eat in a car seat or while crawling. Learn infant CPR and the Heimlich maneuver before your baby starts solids (the Red Cross and hospitals offer classes). Keep small objects off the floor — get on your hands and knees to see what your baby sees. Check toy age recommendations and use a toilet paper roll as a size test: if an object fits through the tube, it is a choking hazard. Consult your pediatrician about age-appropriate food textures when starting solids.